Pechuga de pollo con salsa bechamel

Hey everyone, it's Jim, welcome to my recipe page. Today, I will show you a way to prepare a special dish, Pechuga de pollo con salsa bechamel. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Pechuga de pollo con salsa bechamel is one of the most well liked of recent trending meals on earth. It's simple, it's fast, it tastes yummy. It is appreciated by millions daily. Pechuga de pollo con salsa bechamel is something which I have loved my entire life. They're fine and they look fantastic.
Many things affect the quality of taste from Pechuga de pollo con salsa bechamel, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pechuga de pollo con salsa bechamel delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Pechuga de pollo con salsa bechamel is 2 porciones. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Pechuga de pollo con salsa bechamel estimated approx 40-50 min.
To get started with this recipe, we must first prepare a few components. You can have Pechuga de pollo con salsa bechamel using 12 ingredients and 5 steps. Here is how you cook it.
#Bechamel
Deliciosaš
Ingredients and spices that need to be Get to make Pechuga de pollo con salsa bechamel:
- 50 g Mantequilla
- 50 g Harina
- Cebolla. 1 pz
- Laurel. 1 pz
- Clavo. 1 pz
- 1 l Leche
- C/N Sal
- C/N Pimienta
- C/N Nuez Moscada
- 1/2 kg Pechuga de pollo
- 2 Pzas Huevos
- Pan molido
Steps to make to make Pechuga de pollo con salsa bechamel
- Cortamos la pechuga y la untamos del huevo y el pan molido.

- Ponemos la pechuga en el sartƩn previamente calentado con mantequilla y un poco de aceite.

- Para la salsa bechamel.
Preparamos un onion pique, ponemos a calentar la leche con la cebolla el laurel y clavo.
- Posteriormente en un sartƩn poner la mantequilla y la harina, ya que este el roux agregamos la leche y batimos para que no queden grumos. Agregamos la pimienta y la nuez moscada.

- Una vez hecha la bechamel emplatamos.

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So that is going to wrap it up with this special food Recipe of Speedy Pechuga de pollo con salsa bechamel. Thanks so much for reading. I'm sure you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
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