Trocitos de filete en vino blanco y aceitunas

Hey everyone, it is Drew, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, Trocitos de filete en vino blanco y aceitunas. It is one of my favorites food recipes. This time, I'm gonna make it a bit unique. This will be really delicious.

Trocitos de filete en vino blanco y aceitunas is one of the most well liked of current trending foods on earth. It is easy, it is quick, it tastes yummy. It is enjoyed by millions every day. They're nice and they look fantastic. Trocitos de filete en vino blanco y aceitunas is something that I have loved my whole life.

Many things affect the quality of taste from Trocitos de filete en vino blanco y aceitunas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Trocitos de filete en vino blanco y aceitunas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Trocitos de filete en vino blanco y aceitunas is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Trocitos de filete en vino blanco y aceitunas estimated approx 30 minutos.

To get started with this particular recipe, we must prepare a few ingredients. You can have Trocitos de filete en vino blanco y aceitunas using 7 ingredients and 1 steps. Here is how you cook that.

Yo que no soy muy afecta a la carne, por haberla suprimido tuve una carencia de vitamina B12 y ácido fólico lo cual se ha traducido en una anemia que le dicen perniciosa así que ahora estoy procurando tomar carne, aparte de las cápsulas!!! Como diría mi abuela "Todos los extremos son malos"

Ingredients and spices that need to be Prepare to make Trocitos de filete en vino blanco y aceitunas:

1. 1/2 cebolla
2. 200 grs filete de ternera cortado en cuadros
3. 1 cda harina
4. 1 cda aceite
5. 1 cta consomé en polvo
6. 1/4 taza vino blanco
7. 6 aceitunas

Steps to make to make Trocitos de filete en vino blanco y aceitunas

1. Picamos media cebolla y la ponemos a saltear, añadimos el filete cortado en cuadros y cuando se haya cocinado por todos lados les ponemos una cucharada de harina. En una taza ponemos 1/2 taza de agua y 1/4 de taza de vino blanco y una cucharadita de consomé en polvo, lo revolvemos muy bien y lo añadimos a la carne, bajamos la lumbre y tapamos, añadimos el agua que vaya necesitando mientras se cuece la carne y añadimos unas aceitunas cortadas en rebanadas.

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So that's going to wrap this up with this exceptional food Step-by-Step Guide to Prepare Perfect Trocitos de filete en vino blanco y aceitunas. Thank you very much for reading. I'm sure you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!