Pasta a la Puttanesca

Hello everybody, it's Louise, welcome to our recipe page. Today, we're going to prepare a distinctive dish, Pasta a la Puttanesca. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Pasta a la Puttanesca is one of the most favored of current trending foods on earth. It's appreciated by millions daily. It is simple, it's fast, it tastes yummy. They're fine and they look fantastic. Pasta a la Puttanesca is something that I've loved my entire life.

Many things affect the quality of taste from Pasta a la Puttanesca, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pasta a la Puttanesca delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must first prepare a few ingredients. You can cook Pasta a la Puttanesca using 14 ingredients and 6 steps. Here is how you cook that.

#puttanesca

Ingredients and spices that need to be Get to make Pasta a la Puttanesca:

1. 250 g. Pasta Fusilli
2. 30 g. Ajo
3. 80 g. Cebolla
4. 50 g. Perejil
5. 50 g. Albahaca
6. 30 g. Aceitunas verdes
7. 60 g. Anchoas
8. 5 g. Aceitunas negras
9. 40 g. Alcaparras
10. 2 piezas Chile de árbol
11. 50 ml. Aceite de oliva
12. 500 g. Salsa italiana
13. 60 g. Parmesano
14. 50 g. Sal y Pimienta

Instructions to make to make Pasta a la Puttanesca

1. Picar ajo, cebolla, perejil, albahaca y chile de árbol en aros.
2. Escurrir alcaparras.
3. Acitronar la cebolla y el ajo.
4. Agregar el puré, la albahaca, el perejil, las aceitunas, las alcaparras, las anchoas escurridas y el chile.
5. Reducir lentamente y salpimentar (con mucho cuidado porque los ingredientes son muy salados).
6. Hervir la pasta en abundante agua con sal, obteniendo punto al dente, escurrir y mezclar con la salsa.

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So that is going to wrap it up for this exceptional food Recipe of Favorite Pasta a la Puttanesca. Thank you very much for your time. I'm confident you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!