El libro de la selva

Hello everybody, I hope you're having an incredible day today. Today, I will show you a way to make a distinctive dish, El libro de la selva. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

El libro de la selva is one of the most popular of recent trending meals in the world. It's enjoyed by millions daily. It's simple, it's fast, it tastes yummy. They're fine and they look fantastic. El libro de la selva is something which I've loved my entire life.

Many things affect the quality of taste from El libro de la selva, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare El libro de la selva delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make El libro de la selva is 1 ración. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook El libro de la selva estimated approx 40 minutos.

To begin with this recipe, we must first prepare a few components. You can have El libro de la selva using 11 ingredients and 6 steps. Here is how you can achieve that.

Es una receta en la cual se mezclan diferentes técnicas y métodos, para poder lograr a tener un solo platillo
#contempo

Ingredients and spices that need to be Get to make El libro de la selva:

1. Masa blasse
2. 200 ML compota de frutos rojos
3. 100 gr chocolate blanco
4. 100 ML mermelada de mango
5. 5 pz de Setas deshidratadas
6. 1 pz Kiwi
7. Flores comestibles
8. 30 gr Azúcar glass
9. 30 gr Carbón activado
10. 15 gr coco rallado
11. Menta

Instructions to make to make El libro de la selva

1. Aplanar la masa de 3 milímetros de grueso y cortar con los moldes de tarta ya engrasados
2. Hornear al vacío la masa y pincharla eso ayudará a que no se infle la masa, se horneado durante 15 min a 180°
3. Mezclar el azúcar glass y el carbón activado
4. Elaborar la compota de frutos rojos para la decoración
5. Elaborar la mermelada de mango y dejar enfriar para su montaje
6. Presentar con el chocolate blanco, kiwi, frutos rojos, coco seco y menta

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So that's going to wrap this up with this special food Recipe of Any-night-of-the-week El libro de la selva. Thanks so much for your time. I'm confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!