Besos de merengue sabor vainilla

Besos de merengue sabor vainilla

Hey everyone, it's John, welcome to our recipe site. Today, we're going to prepare a distinctive dish, Besos de merengue sabor vainilla. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Besos de merengue sabor vainilla is one of the most popular of current trending meals in the world. It's appreciated by millions every day. It's easy, it's fast, it tastes delicious. They're nice and they look wonderful. Besos de merengue sabor vainilla is something which I've loved my whole life.

Many things affect the quality of taste from Besos de merengue sabor vainilla, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Besos de merengue sabor vainilla delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to first prepare a few ingredients. You can cook Besos de merengue sabor vainilla using 6 ingredients and 7 steps. Here is how you can achieve that.

#Merengue3

Ingredients and spices that need to be Prepare to make Besos de merengue sabor vainilla:

  1. 100 gr huevo
  2. 1 pizca sal
  3. 100 gr azúcar
  4. 100 gr azúcar glass
  5. esencia de vainilla
  6. colorante rosa

Instructions to make to make Besos de merengue sabor vainilla

  1. Precalentar el horno a 80°C. Forrar dos charolas con papel estrella.
  2. Poner las claras de huevo con la pizca de sal en un bowl y comenzar a batir a velocidad alta. Es importante que el tazón no tenga grasa o que las claras no tengan restos de yema, de lo contrario no subirán adecuadamente.
  3. A medida que las claras se van haciendo más espesas, agregar el azúcar blanco lentamente. Dejar de batir cuando el merengue esté firme y brillante. No batir en exceso.
  4. Incorporar poco a poco la esencia de vainilla o menta y luego el azúcar glass cerniendo e incorporando con una espátula de goma.
  5. Dividir en tres partes y teñir. Llenar cada una de las mangas con las duyas estrella con un merengue de distinto color.
  6. Formar rosetas sobre el papel estrella y hornear durante 2-3 hrs. hasta que estén completamente secos.
  7. Y listo

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So that is going to wrap it up for this special food Step-by-Step Guide to Prepare Favorite Besos de merengue sabor vainilla. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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