Tarta de manzana

Hello everybody, it's Louise, welcome to our recipe page. Today, I'm gonna show you how to make a distinctive dish, Tarta de manzana. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Tarta de manzana is one of the most well liked of recent trending meals on earth. It's easy, it's fast, it tastes delicious. It is appreciated by millions daily. They are fine and they look fantastic. Tarta de manzana is something that I have loved my entire life.

Many things affect the quality of taste from Tarta de manzana, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tarta de manzana delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to first prepare a few ingredients. You can have Tarta de manzana using 12 ingredients and 6 steps. Here is how you can achieve it.

#tarta2

Ingredients and spices that need to be Take to make Tarta de manzana:

1. Masa para la tarta
2. 500 g harina
3. 300 g mantequilla
4. 1 huevos
5. 80 g harina
6. Esencia de vainilla
7. 150 g azúcar
8. Relleno
9. 8 manzanas
10. al gusto Canela en polvo
11. 200 g azúcar mascabado
12. 100 g mantequilla

Instructions to make to make Tarta de manzana

1. Acremamos la mantequilla con el azúcar
2. Agregamos 1 pz de huevo y mezclamos bien
3. Posteriormente agregamos nuestra harina cernida de poco en poco y nuestra esencia hasta tener una masa con todos los ingredientes bien integrados
4. Esa masa la colocaremos bien extendida en moldes procurando que no quede gruesa ni delgadita y la precoseremos 15 min, colocándole peso encima con ayuda de aluminio o papel estrella y frijoles o arroz
5. Haremos nuestro relleno de manzana.
   Solo salteamos nuestras manzanas en mantequilla y azúcar y le agregamos canela al gusto dejamos que todo se incorpore y listo.
6. Sacamos nuestras base de tarta y le colocamos la manzana encima procurando no colocarle mucho líquido y las horneamos a 180° por 30 o 40 min y cuando estén listas las decoramos y dejamos enfriar.

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So that is going to wrap it up for this special food Step-by-Step Guide to Prepare Ultimate Tarta de manzana. Thank you very much for your time. I'm confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!